Kratom, or Mitragyna speciosa, is a natural herbal substance native to Southeast Asia. It grows as a tropical tree whose leaves are consumable.
The leaves contain two primary alkaloids: mitragynine and 7-hydroxymitragynine. This duo interacts with the brain’s opioid receptors. Many users say the effects are therapeutic.
Traditionally, Southeast Asians consume raw Kratom leaves. They take dried or fresh blades by chewing, smoking or brewing them into tea. Locals believe Kratom is a natural enhancer that combats fatigue and increases productivity.
Kratom consumption evolved through the invention of friendlier, more convenient intake methods.
The effects of this herbal leaf are dose-dependent. Small doses stimulate your senses, while higher doses sedate. The choice of consumption method can influence Kratom’s impact and your experience.
How do you select the option that best suits your unique needs? Why are some consumption techniques more popular than others?
Discover the top consumption methods for Kratom, their dosing and the pros and cons for each.
Kratom powder
Taking Kratom powder is the most popular consumption method among enthusiasts. Products manufactured with this herbal leaf have spawned a massive industry teeming with innovation.
Producers have devised a more refined way to ingest Kratom than just chewing the raw leaves. Inventing more consumption methods makes it more accessible and enjoyable.
Many consider Kratom powder the most efficient consumption method. Alkaloids present in the plant are water-soluble, allowing you to diversify the powder intake.
You can mix it with most ingredients and carry it around conveniently. Try it in your smoothies, yogurt or salad dressings.
To have a positive experience, find the proper dose and stick to it. Next, identify the Kratom strain that best suits your unique needs.
Are you after soothing relaxation? Go for red vein Kratom. Do you want an energy boost? White vein Kratom is your friend. How about a go-between to test the waters? Green vein Kratom fits the bill, thanks to its mild effects.
What’s the ideal serving size for Kratom powder? Start small if you’re new to the herb. Up your doses gradually as you monitor your body’s response. A dose of 50–100 mg suffices for beginners. Take 0.5 g the following day and slowly work your way up each day.
Assess your feelings 30–60 minutes after completing a dose. The optimum Kratom serving is 2.4 g. Remember not to surpass two servings every 24 hours.
How do you determine your optimal dosage? Use a scale that can measure weights as low as one gram. Be cautious during weighing as some powder is finer than others. Different mixtures have varying grain sizes, so scale out the powder for accuracy.
Your body weight and size can also influence your Kratom experience. The effects manifest faster with a low body fat percentage; in which case, you can start at half the recommended dose.
Avoid taking Kratom powder on an empty stomach, as it circulates faster. Consume it with food to prevent side effects like nausea.
Pros of Kratom powder
The advantages of using Kratom powder include:
- Dynamic uses. Kratom powder is more versatile than leaves and stems. It blends with other ingredients seamlessly, from beverages to food. This flexibility allows you to customize your Kratom experience.
- Controllable intake. Kratom powder is relatively easy to measure, helping you regulate your doses. You can tailor doses to match your unique needs and tolerance.
- Wide availability. Manufacturing Kratom powder is less sophisticated. It’s readily available in the market, reaching a broader range of users.
- Affordability. Kratom powder comes in different sizes, accommodating most budgets. It’s more cost-effective than kratom extracts, whose production is more time-consuming.
Cons of Kratom powder
Here are a few drawbacks to expect with Kratom powder:
- Unpleasant taste. Kratom powder has an intense bitter flavor that most people find unpalatable. Consumers with sensitive taste buds may experience consumption challenges.
- Ingestion risk. The grain sizes of Kratom powder may vary. Tiny particles can obstruct your breathing tract and pose a choking risk.
- Digestive discomfort. Some people report digestive discomfort when taking Kratom powder. This occurrence is prevalent on an empty stomach.
- Potential for error. There’s a chance of incorrectly measuring Kratom powder without the right tools. Dosing errors can cause undesirable or unsatisfactory results.
Tip: Make Kratom more palatable by blending it with sweet beverages like juice. Carbonated drinks aren’t ideal, as they foam when mixed with the herb and swallowing becomes a challenge!
Kratom tea
Traditionally, people have brewed Kratom leaves into tea to derive its potential health benefit but fresh Mitragyna speciosa blades aren’t always readily available, especially outside Southeast Asia. Kratom enthusiasts shift to powder to get the same herbal tea experience.
Mitragynine and 7-hydroxymitragynine blend well with hot water as your body absorbs the alkaloids seamlessly. Tea preparation is straightforward. You can use Kratom powder directly or crushed Kratom leaves in a tea bag.
How do you make Kratom tea delicious? Consider mixing it with mint tea, especially peppermint. The former has a somewhat bitter flavor, while the latter has a distinct earthiness. They complement each other on the palate, producing a neutral herbal experience.
Chamomile tea offers a relaxing herbal experience for nighttime unwinding. It mixes well with Kratom powder if you’re after relaxing effects.
Any precautions when making Kratom tea? Avoid mixing the powder into boiling water. The extreme heat may compromise the integrity of Kratom alkaloids. Instead, let it cool off slightly before adding Kratom powder or tea bags.
Next, squeeze in some lemon or add honey or sugar to mask Kratom’s bitterness. Don’t forget to strain the mixture into a cup when using powder. This step removes any residual matter that didn’t dissolve. You get to savor the purest flavor of Kratom tea. Drink it hot or cold.
Remember to use correctly-measured Kratom doses to prevent overwhelming effects.
Pros of Kratom tea
The benefits of brewing Kratom into tea include:
- Enhanced experience. Most enthusiasts report milder, longer-lasting effects with Kratom tea. The improved flavor and absorption make sipping the beverage enjoyable. You can also customize the tea for taste preferences.
- Better convenience. Feel free to package your Kratom tea and enjoy it on the go. The effects are the same whether you take it hot or cold.
- Dose control. You can regulate the potency of your tea by adding measured amounts of Kratom. This beverage type is versatile enough to accommodate different Kratom strains. It allows you to tailor your effects by intensity.
- Easy preparation. Preparing Kratom tea requires a few common ingredients and tools. Adding sweeteners is also hassle-free.
- Minimal side effects. Straining Kratom tea removes undissolved residue. The absence of plant material could minimize digestive discomfort.
- Bulk brewing. You can prepare a large batch of Kratom tea and store it for later use.
Cons of Kratom tea
Here are some downsides of taking Kratom as tea:
- Time-consuming. It takes approximately 10–20 minutes to prepare and clean up. You may not always have this luxury.
- Possible wastage. You may end up using excessive powder for a cup of tea. You can’t reuse the undissolved matter, so most of your product goes to waste.
- Persistent bitter taste. The bitterness of Kratom can be tricky to mask depending on the strain or leaf’s flavor.
- Health complexities. Adding sweeteners like honey or cream to Kratom tea may introduce extra calories.
Kratom capsules
Kratom capsules are just one of several alternative ingestion methods. Many enthusiasts prefer pills for their convenience. They also mask the unpleasant herbal taste of Mitragyna speciosa and shorten the intake process.
Manufacturers pre-dose Kratom capsules to minimize the risk of overconsumption, especially for novices. The pills may contain different amounts of powder, favoring dynamic dosage requirements.
Kratom pills are excellent for consistent intake as you can monitor how many you swallow. Ingestion is as straightforward as taking a tablet. Swallow the capsule, then sip some water. The onset of effects takes 15–30 minutes, but can last for hours.
Did you know you can buy empty capsules and fill them with powder yourself? Save on costs by acquiring a filling machine. Using this equipment minimizes powder wastage and ensures consistent dosing.
You have the option to buy large or small pills for convenient swallowing. There are two popular capsules: vegetarian and gelatin. The latter is widely accessible as it’s more affordable to produce. Put on latex gloves if you pack the powder by hand to avoid contamination.
Pros of Kratom capsules
Why should you choose Kratom capsules over other ingestion methods? Here are their advantages:
- Enhanced ingestion. Encapsulating Kratom powder makes it tasteless on your palate. Swallowing is effortless and takes less time.
- Predetermined consumption. Kratom pills help you plan your intake accurately as they’re pre-dosed. Precise dosing minimizes overconsumption risks.
- Extra convenience. Kratom capsules are discreet and portable; you can travel with them without attracting attention. Pack them in a bag or container as stashing them in your pocket is unsanitary and exposes them to breakage.
Cons of Kratom capsules
The few drawbacks of Kratom capsules include:
- Multiple ingestion. Smaller Kratom capsules may need more pills per sitting to reach your desired dosage.
- Slower onset. Kratom capsules typically take longer to dissolve and release alkaloids. It may take a while to notice significant effects.
- More expensive. Producing pre-filled Kratom capsules may be costlier, leading to higher price points. It’s cheaper to buy bulk powder and pack it yourself.
Kratom in food
Blend Kratom into your dietary routine for a novel culinary experience. You get the full benefits of Kratom powder, but caution is paramount. Baking or cooking the supplement isn’t ideal as it may weaken the potency of Mitragyna speciosa alkaloids.
Kratom powder mixes better with some foods than others. Consider adding it to yogurt, pudding, oatmeal or apple sauce. You can improve the taste by adding lemon juice to your yogurt mixture.
Ingredients like jams or flour may affect the consistency of Kratom powder. Start with small amounts before adding more Kratom in such cases. You may not master the proper Kratom-to-food ratio for all recipes overnight. Experiment with several ratios until perfection.
The best way to strike a balance is to monitor the intensity of Kratom’s taste. Adjust your ingredients or Kratom doses accordingly to mask the flavor. Kratom in food is a delicious substitute for taking infused drinks.
Pros of taking Kratom in food
Some benefits of mixing Kratom in food include:
- Improved flavor. Adding Kratom to your favorite dish masks its unpleasant taste. You don’t need to incorporate sweeteners like in beverages.
- Straightforward infusion. Kratom-food integration is effortless. It doesn’t require significant recipe deviations.
- Minimal digestive discomfort. Blending Kratom with food may reduce the digestive discomfort on an empty stomach.
Cons of taking Kratom in food
Here are a few downsides of taking Kratom in food:
- Altered dietary experience. Blending Kratom with food may affect the intended flavor of your meal. The supplement could potentially interact with some food components.
- Delayed onset. The effects of Kratom may take longer to kick in when mixed with food. Some folks could misjudge their dosage and take more than necessary.
- Extra calories. Kratom-food integration could expose you to additional calories, causing excess body fat.
Kratom toss-and-wash method
The Kratom toss-and-wash method is well-known and accessible by most enthusiasts. It’s straightforward and doesn’t require sophisticated equipment. As the name suggests, this ingestion technique blends two steps:
- Throwing (tossing) Kratom powder in your mouth
- Drinking the powder down (washing) before tasting it
Scoop a spoonful of Kratom powder and place it on your tongue. Wash it down with a choice beverage or water. The beauty of this method is its simplicity. It’s excellent for masking the unpleasant Kratom taste without extra calories.
It's your choice
The bottom line? How you consume Kratom depends on your preferences, tolerance and lifestyle. It’s paramount to weigh the pros and cons of each technique to determine the one that best suits you.
Consider factors like flavor, convenience and onset speed in your selection. Each Kratom experience is unique. Always start with lower doses, regardless of your ingestion method, and monitor your body’s response before modifying your intake.